Soda Bicarbonate
Sodium bicarbonate, referred to as "baking soda" is primarily used in cooking (baking), as a leavening agent. It reacts with acidic components in batters, releasing carbon dioxide, which causes expansion of the batter and forms the characteristic texture and grain in pancakes, cakes, quick breads, soda bread, and other baked and fried foods.| Czech product name | Soda Bikarbona Potravinářská - |
|---|---|
| Slovak product name | Sóda Bikarbóna Potravinárska - |
| Shipping Weight | 150.000000 |
| Shipping Group | STANDARD |
| Manufacturer | Trio s.r.o |
| Brand | Trio |
| Country of Origin | Slovakia |
| Region | Šariš [Slovakia] |
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