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Clear jelly-cake is a quick help in the kitchen. You only need to mix it with water, boil it for 1 minute and throw cold water on the fruit cake. It afterwards remains beautifully shiny for a long time, just as torn. Jelly-cake is a vegetable based, as it is made from carrageenan seaweed.
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132 Upper Richmond Road West,
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SW14 8DS
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